The market for eggshell membranes in the United States is expected to grow at a 7.5% CAGR from 2022 to 2032. Extensive applications in the nutraceuticals industry are driving widespread adoption. Key players in the United States are working to increase the application ratio of the eggshell membrane in the personal care, pharmaceutical, food and beverage, cosmetic and pharmaceutical industries
NEWARK, Del, Aug. 17, 2022 (GLOBE NEWSWIRE) -- The global eggshell membrane powder market is anticipated to create an absolute dollar opportunity as it captured a market size of USD 125 Million in the year 2022 and is expected to grow at a CAGR of 10.5% by 2032. The Eggshell Membrane Powder Market is also expected to capture a market size of USD 200 Million during the forecasted period 2022-2032.
FMI presents a semi-annual comparative analysis and review of market growth rates and further development prospects in the global market. The market is primarily affected by certain demographic and innovation factors that are under the subjective influence of macro and industry factors.
The isolated membrane, which is also high in sulfated glycoproteins and glycosaminoglycans, is semi-hydrolyzed and dried to produce a fine powder that is widely used as a dietary supplement. Beside from that, it has a wide range of applications in environmental engineering, the food and beverage industry, and biomedical engineering.
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The eggshell membrane is a two-layered membraned wall found between the egg white and the eggshell. The eggshell membrane is primarily composed of fibrous proteins such as sialoprotein, collagen, and osteopontin which can be separated from the shell using a variety of mechanical, vacuum, chemical, and steam processes.
Eggshell membrane powder is considered to be one of the most effective anti-aging ingredients, which increases its popularity in the cosmetics and personal care industries. In addition to that, the eggshell membrane also has enormous health benefits as it is good for joint health. Attributed to these characteristics, the eggshell membrane powder market is destined to propel throughout the forecast period.
Furthermore, eggshell membrane powder is used to meet the pet food processing industry’s essential joint health and it is also good for the skin and it also meets the nutritional needs of the pet.
Eggshell membrane powder is gaining traction as a novel ingredient that improves the nutritional content of goods when health and wellness trends spread to the food and beverage sector.
Eggshell membrane powder is also heavily used in the cosmetic business, as it is used to enhance the quality of their goods, providing potential for businesses engaged in the production of eggshell membrane powder.
The major reason behind the sudden uptake in the eggshell membrane powder market is Especially in China and India, consumption patterns.
Biova LLC (US), Microcore Research Laboratories (India), Ecovatec Solutions (Canada), Eggnovo SL (Spain), Eggbrane (Netherlands), Stratum Nutrition (US), Certified Nutraceuticals Inc (US), Bolise Co Limited (China), Mitushi Biopharma (India), Kewpie Corporation (Japan) are some of the key companies profiled in the full version of the report.
The global Eggshell Membrane Powder Market is expected to become more competitive, with players focusing on gaining a competitive advantage and expanding their market foothold. Companies' R&D investments are not the only ones they can make. To gain a competitive advantage, they are also focusing on product launches.
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More Insights into Eggshell Membrane Powder Market
The eggshell membrane powder market in the United States is anticipated to surge at a robust CAGR of 7.5% from 2022 to 2032. Extensive applications in the nutraceuticals industry are driving widespread adoption.
The healthcare sector is estimated to propel the growth of the eggshell membrane powder market as healthcare authorities across the country are working to improve and protect the health of all the citizens in America by providing effective health and human services and fostering sound, long-term advancement in the sciences underlying public health, medicine, and other social services.
India is expected to grow at a positive rate of around 6.5% CAGR due to the government's increasing focus on improving health care facilities and raising public awareness about the benefits of nutraceutical supplements.
Japan constitutes of huge older age population associated with several health problems like knee and joint pains, or any other diseases, the use of eggshell membrane powder is rising. To optimize the cost, the eggshell membrane is widely used.
The increasing use of eggshell membrane powder in the cosmetic industry has propelled the South Korean market as it is one of the top countries in the cosmetic and personal care sector. Now Korea is one of the leading contributors to the cosmetic industry among the other Asian Countries.
The Chinese market is being driven by the increasing number of eggshell membrane manufacturers in this country. Moreover, egg production remains one of the highest in the world, resulting in low costs for gathering raw materials for the extraction of the membrane.
Market Segments Covered in Eggshell Membrane Powder Analysis
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2. The Massive Impact of the Crisis
5. Global Eggshell Membrane Powder Market Demand Analysis 2017-2021 and Forecast, 2022-2032
6. Global Eggshell Membrane Powder Market - Pricing Analysis
7. Global Eggshell Membrane Powder Market Demand (Size in USD Mn) Analysis 2017-2021 and Forecast, 2022-2032
8. Global Eggshell Membrane Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Type
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Explore FMI’s related ongoing Coverage on Food and Beverage Domain
Organic Milk Powder Market Size: Organic Milk Powder Market is estimated to be nearly US$ 1,816 Mn in 2017 and is expected to reach about US$ 3,060 Mn by 2027, expected to register a CAGR of 5.4%.
Baobab Powder Market Share: Baobab powder market is valued at US$ 6.97 Bn. The market is likely to grow at a CAGR of 6.2% CAGR through 2027, reaching US$ 10 Bn by 2027.
Spirulina Powder Market Trends: Spirulina powder market size in 2019 stood at ~US$ 358. It is anticipated to rise at a CAGR of ~6% during the forecast period for 2019-2029.
Fat Filled Milk Powder Market Outlook: Fat filled milk powder market is valued at US$ 4.9 Bn. The market is likely to grow at a CAGR of 5.8% CAGR through 2032 with the projection value of US$ 8.5 Bn.
Egg-free Mayonnaise Market Demand: Egg-free mayonnaise market size in 2022 - nearly US$ 4,060.4 Mn. The egg-free mayonnaise market will observe just-under 6.20% CAGR over 2022-2032.
Milk Powder Market Analysis: Milk powder market is expected to grow at a CAGR of 4.5% by 2022 – 2032.
Cocoa Liquor Market Size: Cocoa liquor market value is expected to reach US$ 8,656.3 Mn by 2031, growing at a CAGR of 3.2% for 2021-31.
Hydrolyzed Egg Market Sales: Hydrolyzed egg market is expected to reach a valuation of US$ 87.2 Mn in 2022 and accelerate at a CAGR of 8.0% during the forecast period of 2022-2032.
Food Stabilizers Market Overview: Food stabilizers market is valued at US$ 2.8 Bn in 2022 and is projected to grow at a CAGR of 5.5% during the forecast period, to reach a valuation of US$ 4.7 Bn by 2032.
Wheat Protein Market Analysis: Wheat Protein Market is estimated to be valued at USD 3.3 billion in 2022 and is projected to reach USD 5.1 billion by 2032 recording a CAGR of 4.8%.
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