Could eating bug powder and fungus meat help stop climate change? Yes, say scientists in Finland, but they’ve also got some more palatable suggestions.
The researchers created a model that calculates how different diets reduce the potential for global warming. With some tweaking, they
There were 634 press releases posted in the last 24 hours and 185,903 in the last 365 days.
/EIN News/ -- Redding, California, May 03, 2022 (GLOBE NEWSWIRE) -- According to a new market research report titled, “Alternative Protein Market by Type (Plant Protein [
New Jersey, United States – Comprehensive analyzes of the fastest-growing Phycobiliprotein Market provide insights that help stakeholders identify opportunities and challenges. The markets of 2022 could be another significant year for Phycobiliprotein. This report provides insight i
The Delta-8 THC gummies are rapidly gaining popularity. In its active ingredients, they use an analog of ordinary THC produced by hemp plants, and it is around half the potency of the Delta-9 variety. However, it might continue to benefit your sleep, chronic pain, and anxiety, and there is a d
From gratitude rituals to Akashic Record readings, this is what keeps her going.
Stephanie Rice shares how gratitude and mindfulness practices set her up for each day. Image: Steph RiceSource:BodyAndSoul
The three-time gold medalist and recipient of the Order of Australia Medal
Even if you don’t live in Los Angeles, there’s a high chance you’ve heard of Erewhon Market, the city’s popular upscale grocery chain known for its health food and dedicated celebrity clientele. At this point, it’s become such a hotspot that tourists visit (yes, I’m talking about a
Like many others who lean on the wellness-y side of things, when it comes to feeling my best, I have my tried-and-true staples, my ride-or-die routines, and the healthy practices I’ll never dare skip. But when buzzy health trends *inevitably* catch my eye, I tread lightly and approach mo
16-May-2018 - Last updated on 16-May-2018 at 14:05 GMT
“With the exception of a few examples such as blue cheese and blueberries, blue colours aren’t associated that positively with food and drink, howev
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Algae are photosynthetic, oxygen-exhaling microorganisms that can be unicellular or multicellular. These characteristics aid algae in consuming carbon dioxide (CO2) and collecting important minerals, vitamins, and nutrients. The plant uses it as both fuel and food. Algae are commonly found in